Alevica® for Chronic Pain Relief
- for dogs of all sizes
- no side effects
- for chronic pain
- Suitable for older (weaker) dogs with multiple illnesses
- non-addictive
- suitable for long-term use
- synergistic effect with other analgesics
- activation of the endocannabinoid system without psychotropic effects
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Unique, Innovative, Naturally Derived PEA for Dogs
Effective support for the dog's nervous system - PEA-q, in an ultramicronized form, provides exceptional bioavailability, is fully absorbed, and effectively reaches the affected area in the organism.
When would you recommend it?
- for chronic pain due to inflammation and/or neuropathy
- for weakened dogs, including older ones with accompanying diseases
- for long-term use of analgesics
"Alevica® Liquid with a unique ultramicronized form of PEA supplements endogenous reserves of PEA and, together with quercetin, lowers the pain threshold and neutralizes free radicals, providing antioxidant effects. Alevica with the ALIA (Autocoid Local Injury Antagonism) mechanism acts locally antagonistically on mast cells and microglia cells located in the nervous system. Mast cells and microglia are key to the occurrence and maintenance of chronic pain. When activated, they release bioactive mediators that lower the neuron's pain threshold. Oxidative stress caused by free radicals increases neuronal sensitivity to pain. It is innovative and internationally patented."
What is PEA?
PEA (palmitoylethanolamide) is a natural substance found in many food sources, both animal and plant-based (e.g., soy). In the animal body, it helps maintain the physiological balance of numerous organ systems and tissues, including the nervous system. In cases of tissue damage from various causes, PEA is produced and affects the pain threshold. In the event of nervous system dysfunction, PEA, among other things, increases the level of endogenous cannabinoids and thus supports function and alleviates nervous system issues. Its effect on mast cells, microglia, and neurons depends on the activation of direct or indirect receptors (e.g., CB1, CB2, PRARα).
In Alevica®, PEA is in an ultramicronized form with high bioavailability and very rapid absorption.
Quercetin is a bioflavonoid commonly found in plants (e.g., onions, apples) that binds free radicals and prevents their pathogenic effects, thereby acting as an antioxidant. By inhibiting free radicals and other inflammatory mediators, it enhances the analgesic effect of PEA. Assists in inflammatory and degenerative diseases.